![]() In a microwave-safe bowl, place two 12-ounce bags of white chocolate chips (this is two cups of chips for each bag). You'll need 2 teaspoons.Īdding ½ teaspoon of pure vanilla extract and a dash of salt helps balance the flavor.Ī cup of chopped pecans adds a nice bit of crunch to this fudge.Ĭhoose an 8-inch square (for thicker fudge) or a 9-inch square baking pan. One jar will save you from mixing your own spices. NOTE: Do NOT use pumpkin pie filling! It will make the finished product too sweet. If using pure white chocolate (with cocoa butter listed in the ingredients), use 28 ounces. If you’re using white confectionery coating chips (no cocoa butter listed in the ingredients, use 24 ounces. Please note, the recipe here uses Nestle-brand white “morsels,” which is actually confectionery coating. Ghiradelli's white baking chips are also a good choice, but they do tend to melt a bit thicker, so you may want to reduce the amount you use to 3 ¾ cups. I find that Nestle's white chocolate chips melt the best, so this is the brand I use. You'll need two 12-ounce bags of white chocolate chips. You will need the following ingredients and supplies. Watch this quick video to see how to make pumpkin fudge If you want to make fudge all year long, be sure to check out this fudge FAQ pagefor everything you need to know to make easy fudge. If you like this recipe for pumpkin fudge, check out this awesome maple fudge recipe, another fabulous fall treat. ![]() I wanted to give you an easy recipe you can make in the microwave, but pumpkin puree has so much moisture, finding just the right ratio of pumpkin to chocolate was a challenge.Īt last. It took me several attempts to finally come up with the world's best pumpkin fudge recipe. Make this no-bake treat for every event this fall, even for Thanksgiving dessert. This pumpkin fudge sets beautifully and tastes divine, just like pumpkin pie. This simply perfect pumpkin fudge has only five ingredients and can be made in the microwave or on the stove-top.įilled with the flavors of pumpkin pie, you'll want to whip up batch after batch this fall! ![]()
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